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The Beaumont Inn

For Reservations: 570-675-7100
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Course Two

 / Course Two

Root Beer Smoked Pheasant Breast, Black Garlic Demi Glace, Polenta Croutons

Sheila Humphrey
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Course Two

Root Beer Smoked Pheasant Breast, Black Garlic Demi Glace, Polenta Croutons